502 Dining Options

502 Wings | $14
Tossed in BBQ, Sesame, Thai Chili, Buffalo or Bourbon Blueberry BBQ

Jalapeno Cheese Curds | $12
Wisconsin Cheddar served with Chipotle Ranch

Greek Flatbread | $14
Roasted Chicken, Pesto, Onions, Spinach, Kalamata Olives, Feta Cheese and Mozzarella

Margarita Flatbread | $12
Tomato Sauce, Tomatoes, Mozzarella and Fresh Basil

Walleye Rice Cakes | $14
Served with Sesame Dressing and Wasabi Aioli on a Bed of Greens

Tempura Shrimp | $13
Tempura Fried Served with Thai Chili and Sesame Dressing

Creamy Tomato Wild Rice Gorgonzola Soup | Cup $3/Bowl $5

ENHANCE ANY OF OUR SALADS WITH CHICKEN $3

502 Salad | Small $5/Large $7
Tomato, Cucumber, Cheddar Cheese and Garlic Croutons on a bed of Mixed Greens

Caesar Salad | Small $5/Large $10
Romaine, Parmesan and Garlic Croutons tossed in a Creamy Caesar Dressing

Cobb Salad | $14
Grilled Chicken, Bacon, Tomato, Onion, Egg, Bleu Cheese Crumbles and Cucumbers on Mixed Greens

Summer Berry Salad | $13
Seasonal Berries, Feta Cheese, Toasted Almonds on Mixed Greens with Raspberry Vinaigrette

INCLUDES YOUR CHOICE OF KETTLE CHIPS OR HOUSE FRIES. SUBSTITUTE SWEET POTATO FRIES FOR $2. ADD CUP OF SOUP, 502 SIDE SALAD, OR SMALL CAESAR SALAD FOR $3

502 Burger | $14
½ Pound Chargrilled with Bacon, Mushrooms, Onions, Spinach, Cheddar and Balsamic on a Pretzel Bun

CYO Burger |$14
½ Pound Chargrilled with Choice of Cheese, Lettuce, Tomato, Onion, BBQ Sauce, Sautéed Onions, Sautéed Mushrooms on a Kaiser Bun
– Add Bacon $1

Walleye Sandwich | $16
Almond Breaded Walleye Filet, Lettuce, Tomato, Onion and Roasted Red Pepper Aioli on a Hoagie
Roll

French Dip | $15
Shaved and Grilled with Onions and Topped with Provolone Cheese on a Hoagie Roll. Served with
Au Jus and Creamy Horseradish Sauce

Cranberry BLT | $13
Bacon, Lettuce, Tomato and Garlic Aioli on a Cranberry Wild Rice Bread

Crispy Chicken Sandwich | $14
Hand-Breaded and Deep Fried Chicken Breast with Lettuce, Tomato and Onion on a Brioche Bun and
a Side of Chipotle Ranch

Grilled Chicken Alfredo | $17
Grilled Chicken and Penne Pasta Tossed in a Creamy Alfredo Sauce with Parmesan Cheese

Vegetarian Pasta Primavera | $15
Penne Pasta Served with Tomato, Sautéed Onions, Peppers, Mushrooms, Zucchini and Garlic, Tossed
in Olive Oil and Parmesan Cheese

ADD SHRIMP SKEWER TO ENTREE FOR $8

Walleye | $25
Almond Breaded with Wild Rice Pilaf and Seasonal Vegetable

Sirloin 8oz | $24
8oz Sirloin Chargrilled and served with Mashed Potatoes and Seasonal Vegetables
– Add Sautéed Mushrooms or Onions for $2

Prime Rib 12oz | $26
Slow-Roasted and Cut to Order with Garlic Au Jus, Creamy Horseradish Sauce, Mashed Potatoes and
Seasonal Vegetable
– Add Sautéed Mushrooms or Onions for $2
– Available Friday and Saturday After 4:00PM

Shrimp Skewers | $23
Two Grilled Jumbo Shrimp Skewers with Wild Rice and Seasonal Vegetable

Bone In Ribeye 18oz | $39
Bone in Ribeye Chargrilled and served with Mash Potato and Seasonal Vegetables
– Add Sautéed Mushrooms or Onions for $2

Northstar Red Blend |$90
Cakebread Cabernet Sauvignon | $120
CakeBread Cellars Chardonnay | $85
Perrier-Jouet Belle Epoque | $225

Louis Jadot Nuits-Saint-Georges |$120
Nicolas Feuillatte | $80

Proverb Chardonnay | $8
Charles Krug Chardonnay | $15
Cupcake Pinot Grigio | $8
Erath Pinot Gris | $11
Starling Castle Riesling | $8
Mirassou Moscato | $8
Echo Bay Sauvignon Blanc | $11
La Terre White Zinfandel | $8
Bertrand Cote Des Roses Rose | $12

Proverb Cabernet Sauvignon | $8
Ghost Pines Cabernet Sauvignon | $10
AVA Grace Red Blend | $8
Juan Gil Red Blend | $10
Chemistry Pinot Noir | $12
Red Diamond Malbec | $10
Layer Cake Shiraz | $10
Predator Zinfandel | $8
Proverb Merlot | $8
Seven Falls Merlot | $10